Late Night Menu

Sandwich Plates
Served with choice of Papas Fritas or Tostones
Jerk Chicken $8.00
El Cubano $9.00

Taco Plates
Top Sirloin Tacos $8.50
Baja Fish Tacos $8.50

Soup & Stew

Chicken Curry
A big bowl of spicy Jamaican stew on Jasmine Rice
$8.50

Campechana
Baja style Shrimp Cocktail served with crackers
$8.50

Pinchos (spicy skewered meats)
Chimichurri Ribeye (Argentinean Spicy Beef) $3.00
Pinchos Morunos (Moorish Spicy Lamb) $3.50
Pincho de Pork (Jamaican Jerk) $3.00
Pincho de Camarones (Jamaican Jerk BBQ) $3.50
Pincho Plan: Buy any two pinchos — add Papas Bravas for $2

Fresh-fried Tortillas
with Guacamole $6.00
with Salsa Cruda $4.00
with Grilled Pineapple Salsa $5.00

Saffron Cream Mussels (new)
Served on the half-shell with a sinful sauce
$9.50

Shellfish Rangoon (new)
Yummy, cheesy, puffy thingies with Crab & Lobster
$6.50

Jerk Fire Wings (new)
Hot Jamaican -spiced wings with sugared oranges to cool the heat
$6.50

Curry Cream Mussels
Steamed Black Mussels with an elegant Curry Cream Sauce
$9.50

Alitas
Dominican “Little Wings”
$6.50

Curry-fried Thighs
Curry-marinated Thighs, baked, then crisp-fried & served with Spicy Peanut Sauce
$6.00

Conch Fritters
Served with Key Lime Mustard & Bob’s Scotch Bonnet Remoulade
$8.50

Tostones
Double-fried Plantain Wheels served with Guacamole
$5.00

Papas Fritas
French Fries — Bobstyle
$3.00

Papas Bravas
Angry Potatoes – a classic Spanish Tapa
$5.00